There is something special about sharing baked goods with family, friends and colleagues. But I'll never forget the ...

To avoid expensive eggs, recipes for chocolate cake, pancakes and muffins use Depression-era tricks and vegan ingredients.

By releasing gases, it will result in light and porous structured baked products. In the average home kitchen, the most ...

Leah Androski reporter@greenepublishing.com Baking soda, or sodium bicarbonate, is normally used when baking. However, baking ...

Take the bread out of the tins and allow to cool. For the toppings, mix together some mackerel and cream cheese and put on ...

The last several columns have focused on eggs, or rather a lack of eggs. The best substitutes and how to bake without them.

Recipes published by Food & Wine are rigorously ... At its most basic, it contains nothing more than wheat flour, baking soda, buttermilk, and salt. It's incredibly simple and quick to make ...

Traditionally, Irish soda bread is a one-bowl recipe where you mix white or wheat flour, salt and baking soda, then make a well for the buttermilk. (Note that some variations include sugar and/or ...