If you're anything like me, making Beef Wellington feels like a little triumph ... So, if you've found yourself scratching your head over what to serve alongside this beauty, this list has ...

However, beef Wellington doesn't have to be impossible ... is medium rare and your pastry is golden and slightly crisp. Serve ...

It has a fancy name, but Beef Wellington does not have to be hard to make. In this segment, Angie Horkan from the Wisconsin Beef Council shares her recipe for Mini Beef Wellingtons. Mini ...

Thirteen-year-old Howard Thomas joined Phil in the kitchen to make his specialty dish - beef wellington, a la howard!

The Husky is a new addition to the Freret Street restaurant row in New Orleans that has a look and feel all its own, from the ...

It's a dish to share that brings a true sense of occasion to a meal - and everyone has to agree to it being served medium rare. F.X. Buckley Signature Beef Wellington is also available for pre ...

Keep hot. Allow the beef Wellington to rest, covered with foil, for 15 minutes before carving. Slice into thick slices and serve with the hot tarragon sauce. Always buy the French tarragon as ...