The birria can be eaten in a bowl like a soup, or in tacos or quesadillas (see Tip ... Shred the meat and place it on a platter. To serve, pour the broth into individual cups.

There are only four items on the menu, tacos, tostadas, mulitas, and consomé, and each is stuffed with this: a spicy beef stew called birria, which has its roots in Mexico but has, in recent ...

Birriaholic, a family-run eatery specializing in birria tacos, will begin offering a limited menu for takeout and delivery only on Tuesday at its new location at 81 W. Broad St. in downtown Bethlehem.

B irria tacos have taken the culinary world by storm, and for good reason. Originating from Jalisco, Mexico, birria is a traditional stew made with goat or beef, slow-cooked in a rich, flavorful ...