Udon noodles cooked sensationally with a blast of flavours. Vegetables like Bell peppers, mock duck and a host of other spicy ingredients added to take it a notch up.

You can make these homemade Ramen Noodles faster than it takes to get takeout! This vegetarian dish is perfect for busy ...

Stir-fry for 2–3 minutes, until the beans and onions are lightly charred. Add the cooked noodles, black beans and the sauce and fry together for a further minute. Divide between 2 warmed bowls ...

There are many ingredients you can toss into your go-to stir fry recipe like vegetables, aromatics, and meats. Another classic ingredient is noodles to create a complete meal in the wok ...

You can substitute the similar wood ear mushrooms. Serve these noodles with fresh lime juice and sambal belacan - chilli shrimp paste, which you can either buy (it comes in jars) or make yourself.

Add the noodles and scallions and stir-fry until lightly browned, 5 minutes. Add the pork and sauce and cook over moderate heat, tossing until the sauce is absorbed, 3 minutes. Transfer the ...

5. To make noodles, add oil in a wok along with all the vegetables and stir fry them on high flame for 2-3 minutes. 6. Add boiled noodles, vinegar, soya sauce, salt, black pepper, ketchup and chilli ...