Today, we're diving into the rich and hearty world of cassava and fish pie—a dish that brings Caribbean flavors to the forefront while offering warmth and nourishment. This recipe combines fresh ...

We may receive a commission on purchases made from links. Hake is not the most popular fish in the United States, but that's mostly because it's not as well-known as common American go-tos such as ...

Paprika and chorizo flavour this simple one-pot fish dish from Galicia in Spain. You could try it with cod or haddock instead of hake if you prefer. Heat the olive oil in a terracotta cazuela or a ...

or swap it for European hake. Haddock from the North Sea and Iceland is currently a sustainable choice, or the MCS suggests switching to plaice from the North Sea. Kellow says most white fish is ...