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Elevate your steak game with this mouth-watering appetizer! Juicy filet mignon topped with chimichurri, caramelized onion jam, and a creamy horseradish sauce served on golden garlic bread.

For the chimichurri salsa, mix all of the salsa ingredients ... Repeat the process as necessary. For the steak, heat a heavy-based frying pan over a medium-high heat. Rub the oil into the steaks ...

For the main event, we make the ultimate steak — deeply seared outside, perfectly pink at the center — using a simple, surefire technique. A drizzle of red chimichurri adds a smoky ...