Genevieve Ko’s recipe is special-feeling, elegant and so simple to make — no fancy equipment or advanced baking skills ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

This rich, chocolatey, no-bake cake doesn’t need ... vanilla extract or essence. Let the chocolate topping cool slightly before spreading it over the cake, then refrigerate before serving.

Mary Berry shared her go-to recipe for making the world-renowned Austrian chocolate cake with a lovely layer of apricot jam in the middle. Additional must-have ingredients include delicious double ...

Although baking for those with dairy allergies or intolerances can be challenging, former Great British Bake Off judge Mary Berry has come to the rescue with a delicious dairy-free chocolate cake ...