Heat your oven to 180C/gas mark 4. Line an 8in-round tin with baking parchment. I use either a spring-form or a loose-based tin. Beat the butter and the sugar until they are light and fluffy.

Spoon the remaining buttercream into a piping bag fitted with a small star (2D) nozzle and pipe a rose on the top of each cake. Place a chocolate-covered coffee bean over the joins. Arrange the ...

The first time I tasted this Rhubarb Coffee Cake, I was seven years old, sitting at my grandmother's kitchen table. She had ...

Say hello to this deliciously morish coffee, maple and walnut cake recipe; a certified crowd pleaser for when you next invite your friends for tea. There’s something so satisfying about lifting ...

If you love eating pastry for breakfast, you'll definitely love all of our recipes for coffee cake. Coffee cake is simply a cake that's meant to be eaten alongside coffee or tea—there's rarely ...

This delicious date and walnut cake is even better the day after making ... A spoon of instant coffee granules gives it an extra kick. Equipment and Preparation: You will need 1 x 900g/2lb ...

What's better than coffee or cheesecake? A coffee and walnut no bake cheesecake! This one is seriously simple and seriously scrumptious. Our cheesecake is mighty decadent and will feed an army of ...