Dough ingredients: About 1 pound of wheat flour, 0.014 pounds of dry yeast, 1.26 cups of warm milk, 0.17 pounds of melted butter. Filling ingredients: Instructions: Step 1: Combine the flour ...
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Reviving old kitchen tricks: Using a fork can perfect your yeast dough pastriesThe yeast dough has a reputation for being one of the ... Read also: Yeast swirls: A perfect treat for dessert or a second ...
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