Ever wondered what noodles looked like 4,000 years ago? At the Archaeology and the Origins of Chinese Civilization exhibition ...

The popular origin of dumplings in ancient China begins in the Han ... In 2005, archeologists discovered a 4,000-year-old ...

Micro Connect extends financing to small businesses such as noodle shops, karaoke bars and hair salons across mainland China and collects a proportion of their daily revenues in return.

The early Chinese immigrants sparked a boom in ... Gongwhachoon gained immense popularity after “jjajangmyeon,” a localized Chinese noodle dish topped with a caramel-flavored black bean ...