Emissions are also not the only environmental harm from beef production, but the climate-friendly label doesn't take that into account. "Focusing exclusively on carbon emissions seems wildly ...

Climate change, pollution ... Nowadays, shoppers have turned into conscious consumers who always read the labels, select eco-friendly brands and products, and are quite selective when it comes to the ...

Two-thirds of consumers are concerned about climate change, but only 15% are prepared to pay extra for environmentally friendly food and drink, according to a survey carried out by Euromonitor ...