An hour further north, it’s been a wonderful season for the Shaws, with a large body of feed and shiny, fat cattle on ... into the future of the beef industry. Peter Greenham of Greenham meat ...

Smith Collection / Gado/Getty Images Beef tallow, a type of oil used for cooking, is growing more common at restaurants, including Steak 'n Shake. Proponents say the fat has flavor and health ...