A cheat sheet to making eggs in *all* the ways ... three-ingredient dessert: Beat whites with sugar into a shiny meringue that you can dollop on fruit, then toast in the oven.

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

Peel, cut in half, and remove yolks. Place egg whites on tray, cover with plastic wrap, and store in fridge. Make yolk mixture according to recipe. Fill a zip-top bag or reusable piping bag with ...

Holding the cookie face down, lower it into the soft royal icing to coat the entire surface of the front of the cookie. Lift the cookie from the icing and allow the icing to drip back into the pan.

Scroll below for the easy-to-make recipes, plus ideas for "squishy ... Add almond flour and powdered sugar gradually, ...

But what home cook has a pound of ash lying around? The first part of making century eggs is to cultivate a powerful, pungent brine. Just four ingredients will do the trick: lye or sodium ...