Next add the grated parsnip, apple, chopped pecans, orange zest and freshly squeezed juice. Divide between the two tins or pour into the loaf tin and bake in the preheated oven for 35-40 minutes ...

Add garlic to the pot with beef and sauté for 30 seconds or until fragrant. Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to ...