Owner Mike Rosen said his loyalty to West Coast ingredients and culinary experimentation have made the Little Italy venue one ...
HEAD chef at The Ivy has said he is “very excited” to be leading a large kitchen operation for the high-end chain.
The Ivy Liverpool Brasserie celebrated its arrival in the city last night (November 14) in an exclusive launch party in its ...
The Ivy Liverpool Brasserie hosted a private soft launch event last night, ahead of its formal grand opening. The bar and ...
Champagne corks popped as guests were offered a first look inside a highly anticipated restaurant ahead of its official launch. Hundreds packed into The Ivy Brasserie in Canterbury last night for a ...
The flavour of the season across The Ivy Group’s autumnal menu is truffle. LLM writer Georgie Bentley-Buckle visited The Ivy ...