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The baked pasta that feels indulgent but eats lightThere’s something undeniably comforting about a warm, cheesy pasta ...
Spring vegetables shine in these delicious pasta recipes, like our creamed spinach pasta and creamy green pea pesto pasta.
Once cooked, they're tossed with pasta and a sauce filled with lemon and dill. The dill makes this lighter meal refreshing. Quick and easy to make, enjoy this hot or cold.
This might be one of the creamiest light pasta dishes you've ever had! The mascarpone cheese adds a richness to the spinach pasta that's unexpected and so delicious. This hearty pasta dish with ...
"This Pasta Primavera is buttery and rich but still feels light from the lemon zest and fresh herbs — it’s the perfect dish to make after a visit to your local farmers market," says recipe ...
In an oven dish, toss together the tomatoes ... lemon and heaps of wilted fresh greens suspended in a light yoghurt-based sauce enrobe your pasta of choice – ideally wholemeal (whole wheat ...
Plain pasta, particularly the silky kind like spaghetti, is the perfect plain base for so many dishes. Tomato marinara sauce and creamy carbonara are classic pairings for spaghetti, but Nigella ...
“Our guests love this dish because of the light and versatile preparation ... ExploreVinings: Small-town charm in Atlanta The vegetables and the pasta in this dish vary by season.
Pasta primavera, with its vibrant medley of vegetables and light, fresh flavours, is a dish that captures the spirit of spring. Though it is commonly associated with Italian cuisine, its origins ...