David Malosh for The New York Times Slice each chicken breast in half. Season well with salt and pepper. Coat the cutlets with flour, shaking off the excess. Transfer the cutlets to a large plate ...

The name "Marry Me Chicken" has been floating around the internet ... This dish is excellent with a crisp green salad, air-fried green beans, and garlic bread to soak up every last bit of the ...

You only need five ingredients to make our second most popular recipe of 2025: frozen crispy chicken nuggets, mayonnaise, ...

Does anything say “I Love You” more than a big bowl of pasta? This dish is a play on Tuscan chicken with sun-dried tomatoes, lemon and Parmesan in a creamy sauce. Perfect for a weekend meal or ...