Onigiri is the ultimate meal on the move — filling and satisfying yet so light and portable. After assembling, you don't have to eat it right away. Tucked into a lunch box, packed for a picnic ...

Onigiri, usually wrapped in dried seaweed and stuffed with tasty fillings, were once thought of as an easy, at-home snack. However, they are increasingly seen as the perfect grab-and-go meal ...

This episode features a collection of onigiri rice balls that fuel artisans across Japan. From a roof tile artisan who loves rice cooked in a clay pot to beat the summer heat, to gardeners ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice ...

Se trata de Onigiri, un negocio ubicado cerca del Centro Comercial Andino, que ofrecía una variedad de bocados tradicionales del país asiático. Su cierre fue confirmado por sus propietarios ...

Onigiri rice balls are surging in popularity, with specialty outlets opening around the country and sales at convenience stores going strong. The rice balls, which are typically wrapped in dried ...