The Morgan City Shrimp and Petroleum Festival was recently in the spotlight for selling imported shrimp. The same consultant ...

Argentine red shrimp, 30/40, ex-works Spain Argentina HOSO, frozen view October 3rd, 2024 Argentine red shrimp, 40/60, ex-works Spain Argentina HOSO, frozen view October 3rd, 2024 Argentine red ...

From African Dwarf frogs and Red-clawed Crabs to Male Painted Turtles and Fire-bellied Toads ... Also referred to as the Ghost Shrimp, these translucent invertebrates thrive in freshwater ...

But after hiring a new CEO, 35-year-old Damola Adamolekun, the company is making a comeback and, this time, working smarter not harder to win back the hearts of Red Lobster fans everywhere.

His first major step towards rescuing Red Lobster is to eliminate one of its most iconic menu items: $20 endless shrimp, which was first launched in 2004. The company lost an estimated $20 million ...

Season with salt and set aside to marinate. Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.

Brits have loved the world-class Marbella Club for decades — and now Americans are catching on. Pulling up to the Marbella ...

Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...

Red Lobster's new chief executive said he's had always felt dubious about the endless shrimp deal that reportedly cost the company $11 million in first quarter of its launch. In a new CNN ...