MSG is found in many processed foods, is commonly known for being used in Asian cuisines, and occurs naturally in some foods like tomatoes, legumes, mushrooms and seaweed, according to a University of ...
If you've heard that MSG—a popular flavor enhancer—is bad for you, you may have been misinformed, according to a food ...
MSG, short for monosodium glutamate, is one of the most popular flavour enhancers in the world. It is an ingredient in many foods, from soups at Owambe parties, jollof rice, noodles, Chinese takeout, ...