Imitation crab is primarily made from surimi. Surimi generally consists of about 35% to 50% imitation crab, with added ...

imitation crab seeks to emulate the shape and texture of meat that's taken from genuine crab legs. But as its name suggests, imitation crab usually doesn't contain any real crab, relying instead on a ...

Its sweet, delicate meat is also more refined in flavour ... hirsute crustaceans being served up are the real deal? Most restaurants serving hairy crab say they source them from Yangcheng Lake ...