Prepare the sauce. Keep the oil-filled skillet on the heat and add the consommé. Bring to a full boil. Add the tortilla chips and birria. Gently stir until coated with sauce. Turn off the heat, cover, ...

finished barbacoa is much less soupy than birria. Shredded and used to fill tacos, it can be topped with classic Mexican accompaniments like salsa or crema, and what little consomé there is may ...

Add some shredded beef to your tortillas and top with chopped coriander, onion, a squeeze of lime juice and some spicy salsa. Dunk the birria taco in the broth. If you can’t find good quality ...

8.0 If you could commit to only one place for birria tacos, make it Salsa Taqueria on Buford Highway. You’ll have to find it first—it’s tucked inside a gas station with a sign so faded you ...

The grand prize winner from the 2024 contest was none other than Birria Queen by Donelle Mendoza, whose seasoning bombs make cooking easy for a small handful of spicy dishes. As of March 10 ...