Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

If you love flaky, buttery puff pastry and rich, savory fillings, then this Savory Puff Pastry with Minced Meat and Cheese is the perfect recipe for you! These delicious pastries are stuffed with ...

This open meat pie is incredibly delicious and a total crowd-pleaser, offering juicy minced meat, puff pastry, and a rich ...

In Provence, this savory tart topped with caramelized onions, anchovies and olives is called a pissaladière. We call it a ...

Dessert or breakfast? You decide. This easy puff pastry tart, not too sweet or savory, is gilded with Black Brook raw honey, ...

I like to offer two different toppings per person. For each of the topping ideas you will need half of the pastry and crème fraîche filling. Serve with a green salad. For the base, preheat the ...

calling Wildair’s puff-pastry-with-savory-filling a pithivier made sense to Stone in the context of the restaurant. Most guests, he says, have at least vague understanding of a classic pithivier ...

Pithivier pastry with a creamy sauce, served with a garnish of grated topping and green element on a white plate.