Shandong cuisine was created during the Yuan ... multi-layer cake; boneless fish and noodles; quick- fried eel and noodles; noodles with seasoned topping; and steamed crystal buns from Zhenjiang.

Then, beef and noodles are added to a bowl ... In January, a robotic exoskeleton was introduced on Mount Tai in Shandong, eastern China, to help tourists tackle the country's most challenging ...