Adding to the already dizzying array of choices is the relative newcomer to American markets: skyr (pronounced “skeer”), an Icelandic style of fermented dairy. What’s the difference between ...
Forget about yeast or sourdough and enjoy a simple recipe for homemade bagels. Just mix skyr with three ingredients from your kitchen cabinets. In a little over 30 minutes, you'll have delicious ...
Following is a transcript of the video. Ju Shardlow: We're here in West Iceland, and we're gonna go and visit a creamery making traditional skyr. Now, skyr is an Icelandic yogurt cheese ...
Skyr is an Icelandic cultured dairy product similar to Greek yoghurt. It goes really well with honey and vanilla in these blueberry skyr muffins. Preheat the oven to 200C/180C Fan/Gas 6 and line a ...