With opening day of modern gun deer season in the rearview mirror, many hunters have already taken at least one deer, and ...

As lucky hunters return home from the big game woods, the stockpiles of venison cuts and burgers begin to fill the freezer with tasty, fat-free, red meat and it’s time to use it. Fear not. This is an ...

Venison benefits from slow cooking, and this recipe makes a good basis for a pie if you’re that way inclined. Although to get dinner on the table quickly, just mashing some potatoes or kumara ...

With that in mind, here’s a couple of venison recipes the Advertiser offered decades ago: This is a slow cooker (Crock-Pot) recipe. First, you cut the meat into strips, and then sprinkle them with ...