Cool down with this refreshing Soba Noodle Salad, packed with crisp summer vegetables and tossed in a light soy-sesame ...

If you're a big fan of noodles, and everything and anything in noodle form—from noodle soups to pasta salads—then soba ...

This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy ...

1. Slit the shrimp along the outer curved side and pull out the vein. Cut the slit a little deeper so the shrimp open when ...

A colourful plate is a healthy plate, and this delicious rainbow soba noodle salad – taken from chef Alexander Gershberg’s Plantbased cookbook is as vibrant as they come. Soba noodles are ...

Did I mention - it’s also cheap! This Japanese style recipe makes use the oft-overlooked chicken heart and complements it with a fresh soba salad (which can be served warm or cold ...

Pippa Middlehurst’s soba salad with tricolour peppers, red cabbage and cherry tomatoes, meanwhile, is the very definition of eating the rainbow. Finally, Ella Mills’ cucumber and cashew noodle ...

Soba are Japanese buckwheat noodles. Similar to udon, they are traditionally served in broth seasoned with dashi, a Japanese stock prepared from dried tuna. We love to upgrade this simple soup to ...

Here’s a quick dinner you can make in less time that it takes to drink a long, cold G&T. The salmon is raw but gets ‘cooked’ slightly by the gin-aigrette. If you’re not keen on the idea of ...