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Give your steak a nap. Allowing it to sit for 10 minutes or so lets the juices reincorporate for more tenderness. Cut your ...
When you feel like having steak but don’t want to spend a fortune on a rib eye or New York strip, this London broil ... by broiling or grilling; and finally, serving it sliced against the ...
These days, he knows exactly the cut of meat to throw on the grill to get the most bang ... especially compared to popular steaks like ribeye and strip steaks. (At Walmart, for example, tri ...
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