Lauded as a more nutritious alternative to other fats, we started using tahini as a vegan mayo swap in our ... tahini works ...

These healthy vegan cookies are softer and more chewy than ... Melt the coconut oil and mix with the syrup and tahini. Add to the mixing bowl and thoroughly combine with the rest of the mixture.

Try this edible cookie dough for a tasty dessert or snack. It's vegan and made with chickpeas, choc chips, and peanut butter.

To store: Best when eaten within 1-2 months.Keep in a lidded, airtight container to prevent freezer burn and the absorption ...

while Tiffiny Hall’s utterly moreish chocolate chip tahini cookies are a quick snack to make every WFH tea break infinitely better. Open sesame… Katy Beskow’s tahini-roasted cauliflower with ...