Making beef Wellington from scratch is a multi-step affair, but with some pro-chef approved tips, you can make a successful ...

Beef Wellington isn't as tricky to make as it seems, follow these few simple steps to make this impressive main dish.

A 900-pound dolphin landed in a fishermen's boat in New Zealand causing damage to the vessel. CBS News' Elizabeth cook ...

Refrigerate the meat until chilled or until ready to use ... so separate the decorations.) Set the Wellington on the parchment-lined baking sheet. Put the pan in the freezer to set and chill ...

New Zealand's beef and lamb farmers are set to earn an additional 1.2 billion NZ dollars this year, contributing to ...

6 ounces baby spinach, chopped 3 large eggs 1½ cups whole milk 1 cup flour Salt and freshly ground black pepper ...

Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...

Beef Wellington is the perfect main for a special dinner. Cooking a spectacular dinner for friends and family has never been simpler with shop-bought pastry. Season the beef with salt and pepper ...