We’re talking about coconut sugar. Most sugar in the U.S. comes from either sugar beets or sugar cane. But you can also get sugar from coconuts! What is coconut sugar, exactly? How does it ...

Piloncillo is the unrefined cane sugar of Mexico, with a deep and complex flavour that has notes of caramel and molasses.

Grinding season began this week for Lafourche Sugars, and it’s a race to turn a million tons of cane into sweet crystals.

What does that mean? She studies sugarcane ... “I love working with sugar cane. Yes it looks like just big grass, but it is so much more than that, firstly it makes sugar, but it is also a ...

The Executive Secretary of the National Sugar Development Council (NSDC) of Nigeria, Mr Kamar Bakrin has stated that Nigeria ...

Meanwhile, some people might notice they can no longer tolerate the cold—which is one sign of hypothyroidism, or an ...

A food safety expert and a pediatrician answer all your questions on how to deal with leftover Halloween candy — from how to use up all your treats to tips on storage and safety.

"It gets used beyond just the Sugar ... "I'd like to either work with them to develop a plan to get it where it needs to be, or they should look at turning it over to someone that does have ...

We all know that most biscuits, cakes and fizzy drinks are jam-packed with sugar, but it's surprising how much sugar is hiding in 'health' foods. Here's what to look out for. 'Reduced sugar' or ...

Jessica is a writer on the Wellness team with a focus on health technology, eye care, nutrition and finding new approaches to chronic health problems. When she's not reporting on health facts, she ...

Less refining means more molasses flavor (though not nearly as much as brown sugar, which retains loads of that caramelly flavor as well as a higher moisture content). Cane sugar does not dissolve ...