Bruce Weinstein and Mark Scarbrough, co-authors of nearly 40 cookbooks, joined us to share their recipe for Chocolate Bundt Cake with Ginger Whisky Sauce from “Vegetarian Dinner Parties”.

All that hard work has led to the brand being awarded a Guinness World Record for “The Greatest Variety of Flavors in a Whiskey.” That’s right—Johnson Reserve is more flavorful than any ...