garlic chives flowers bring lots of flavor to stir-fried dishes or any dish. Are you ready for a mouth-watering garlic chive ...

Garlic scapes – also called garlic shoots – are the long, thin, sturdy stems that grow out of the garlic bulb. Many vendors trim off the elongated flower bud at the tip of the scape, but if ...

Heat a little oil until very hot in a wok or large saucepan. Quickly stir fry the garlic and beef for just a minute until the beef is brown on the outside and still a little rare on the inside.

Honey Garlic Chicken Stir Fry with Cashews is a flavorful and satisfying dish perfect for busy weeknights. This recipe features tender bites of chicken stir-fried with crisp vegetables ...

Heat wok until hot and add the oil. When hot, add the garlic and the whole slice of ginger and toss for one minute to flavour the oil, then discard the garlic and ginger. Add the mushrooms and ...

Garlic rice is delicious with many dishes, not just Filipino ones. The fat you cook the rice with can be lard, rendered chicken fat, or cooking oil. Put 45ml (3tbsp) of oil (or lard, or fat from ...

With Ramadan in full swing, Kadhai Chicken is a classic dish that is often enjoyed after iftar, the post sundown evening meal ...

Set aside. Heat the oil in a large frying pan or wok set over a high heat. Add the garlic, spring onions, chilli and ginger and stir-fry for 2 minutes. Stir in the peppers, prawns and beansprouts.