Jun 7, 2024 · This authentic mole sauce recipe is richly flavored with hot chiles, spices, and rich chocolate. It's perfect for topping stewed meats or enchiladas.

Mar 5, 2025 · It's a delicious combination of earthy, sweet and fragrant ingredients and we love to serve it over chicken, or as mole enchilada sauce, with a side of Mexican rice. It's not complicated–just a bit time intensive–but the final product is WELL WORTH IT!

Aug 12, 2021 · This is the famous “chocolate mole” that gets its dark ebony color and rich flavor from sugar and cacao, but sometimes a bar of Mexican chocolate is used for simplicity.

"A popular Mexican sauce made of spice and chocolate. We enjoy it over enchiladas, chicken, and burritos. I some times make a double batch as this freezes very well. *Please do not leave out the chocolate as it is what makes this mole sauce.* Can be made vegetarian by using vegetable broth in place of chicken broth."

Oct 11, 2021 · Made with smokey chili peppers, dark chocolate, and Mexican spices, this quick Chocolate Mole Sauce Recipe is a gluten-free, dairy-free take on a classic Mexican sauce. Pair it with pulled pork, chili, enchiladas, and more!

Jan 23, 2024 · Chocolate is the ingredient that people most associate with mole—but there are more than 40 different forms of the sauce and they don’t all include chocolate. A properly done mole takes hours (sometimes even days) to prepare, with as …

Homemade chile chocolate mole is a lively balance of sweet and savory elements–dark earthy chiles and roasted nuts, aromatic spice, and the famous pinch of chocolate–a traditional mole (mo-lay), made simpler.

Aug 6, 2022 · I've developed this quick, time-saving, and to easy prepare dark chocolate mole recipe for you that utilizes ingredients you've most likely already have in your home pantry, or if not, can easily be found at your local grocery store.

Nov 8, 2005 · There's nothing I like better than a big batch of mole, the famed Mexican sauce, spiked with chiles, spices, and a hint of dark, bitter chocolate. Mole is excellent spooned over baked or poached chicken, and I'm especially fond of slathering it …

Feb 12, 2025 · Mole is a term covering many different sauces in Mexico, but it's mole Poblano—a thick and savory chile and chocolate sauce from the state of Puebla—that's most synonymous with "mole" around the world.