
Cinnamon - Wikipedia
Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice.
Cinnamon | Plant, Spice, History, & Uses | Britannica
Mar 18, 2025 · Cinnamon (Cinnamomum verum), also called Ceylon cinnamon, is a bushy evergreen tree of the laurel family (Lauraceae) and the spice derived from its bark. The spice consists of the dried inner bark and has a delicately fragrant aroma and a warm sweet flavor.
Just 6 Cinnamon Brands Found Safe For Regular Consumption In …
Sep 13, 2024 · The six brands found to pose the lowest risk include: 365 Whole Foods Market Ground Cinnamon; 365 Whole Foods Market Organic Ground Cinnamon; Loisa Organic Cinnamon; Morton & Bassett San Francisco Organic Ground Cinnamon; Sadaf Cinnamon Powder; and Sadaf Seven Spice blend.
Cinnamon - Kew
Cinnamon is a festive favourite, found in everything from Christmas pudding and mince pies to mulled wine. The fragrant spice comes from the inner bark of the Sri Lankan cinnamon tree (Cinnamomum verum) and is used in sweet and savoury foods worldwide.
Cinnamon Biological sources, morphological features, chemical ...
Jan 15, 2021 · Cinnamon consist of dried bark, freed from the outer cork and from the underlying parenchyma, from the shoots growing on the cut stumps of Cinnamomum zeylanicum Nees. Family: – Lauraceae. Srilanka, Malabar Coast of India, Jamaica and Brazil. It is generally cultivated by seed propagation method but sometimes plant cuttings are also preferred.
Cinnamon - McCormick Science Institute
Cinnamon is the dried inner bark of various evergreen trees belonging to the genus Cinnamomum. The botanical name, Cinnamomum, derives from the Hebraic and Arabic term “amomon”, meaning “fragrant spice plant”. Some types of …
Cinnamon | Encyclopedia.com
May 11, 2018 · Cinnamon is the dried bark from several varieties of small evergreen trees or bushes of the laurel family that provide similar flavors. Early cinnamons—such as Cinnamomum burmanni , which originated in Burma (Myanmar) and grows in southern China, South Asia , and Southeast Asia —were actually harvested from other varieties of evergreen ...
44 Cinnamon Recipes That Will Spice Up Your Life - Southern Living
Feb 16, 2024 · From our Cinnamon Coffee Cake to Cinnamon Roll Pancakes and more, here are 44 of our favorite recipes with cinnamon you're sure to enjoy all season.
The Cinnamon Rolls At This Unassuming Bakery In Harpers Ferry …
Mar 20, 2025 · The star of the show – those magnificent cinnamon rolls – sit proudly among an impressive array of breads and pastries. Each roll is a spiral of perfection, with layers of soft, pillowy dough embracing swirls of cinnamon and sugar. The aroma alone is enough to make your knees weak, but just wait until you take that first bite.
Cinnamon Roll Cobbler Recipe (with Fresh Strawberries) - Kitchn
Cinnamon rolls: Use a can of refrigerated cinnamon rolls to make this breakfast-inspired cobbler. Regular-sized cinnamon rolls work best in this recipe, so reserve jumbo cinnamon rolls for another morning’s breakfast spread. P.S.: You’ll need the icing too. Strawberries: You’ll need 2 pounds of strawberries for this cobbler. Don’t worry ...