Feb 4, 2023 · Creme bouquet is used as a flavoring in baked goods. It’s main use is as a substitute for vanilla extract. It’s most commonly used in wedding cakes and celebration cakes, as it’s thought to be quite a luxurious product.

Creme Bouquet Flavor 8 Ounces by Magic Line. Use this professional strength artificial flavor to add extra depth and flavor to your cakes, icings, and pastries. Get even more in this cost saving bakery size.

Bake mouthwatering desserts for the whole family using Magic Line Creme Bouquet! Plus, it mixes well with water and oil-based recipes, allowing you to use the extract for various pastries! A stronger substitute for vanilla extract, this food flavoring also tolerates high temperatures.

Professional strength flavoring that won't bake out. Adds a unique citrus flavor to your desserts. Perfect for pound cakes, wedding cakes, buttercream, cookies, and more!

Magic Line Creme Bouquet Flavoring Oil for Baking - Replaces Vanilla Flavor Extracts (32 Ounces)

Creme Bouquet brings a unique twist to traditional flavors, adding a special note to your pound cakes, wedding cakes, and buttercream. Simple to use, it requires only a few drops to transform your recipes. Experience the difference in your desserts with our Creme Bouquet Flavoring.

Flavoring Extract For Baking - Add the Creme Bouquet flavoring to baked goods, icings, & pastries. Professional strength flavoring that won't bake out. Adds a unique citrus flavor to your desserts.

Introducing Parrish Magic Line Creme Bouquet, a flavoring oil used by professional & home bakers for several decades! It features a light butter citrus flavor that upgrades any recipe. Add a small amount to baked goods, such as cookies, cakes, bars, and cheesecakes!

Flavoring Extract For Baking - Add the Creme Bouquet flavoring to baked goods, icings, & pastries. Heat-Tolerant Food Flavoring - Use cake flavoring extracts that retain the delightful Citrise taste.