Located beneath Gruene’s landmark water tower, in the ruins of an 1878 cotton gin, overlooking the Guadalupe River, the Historic Gristmill has been considered one of the most unique dining spots in Texas for nearly half a century.

A gristmill (also: grist mill, corn mill, flour mill, feed mill or feedmill) grinds cereal grain into flour and middlings. The term can refer to either the grinding mechanism or the building that holds it.

The meaning of GRISTMILL is a mill for grinding grain.

The reconstructed gristmill at Mount Vernon is the only mill in America that has a working Oliver Evans automated system – something that is well worth seeing during your next visit. Learn More About the Evans System

George Washington began his merchant milling business in 1770 with the construction of a new gristmill at his Dogue Run Farm. In 1791, Washington upgraded his operation by installing milling improvements.

Learn more about the terms used to describe the key parts and operations of Washington's Gristmill at Mount Vernon. George Washington's merchant gristmill was capable of producing 5,000 to 8,000 pounds of flour and cornmeal a day.

Apr 13, 2020 · Learn all about grist mills and how they were used to turn corn into cornmeal or wheat into flour for baking and cooking. Discover their wonderful history with The Old Mill!

Aug 4, 2022 · The word gristmill typically defines a process in which millstones are used to grind grain. The grain is fed into a hole (the eye) in the upper (or runner) stone and is ground into flour or meal between it and the lower (or bed) stone.

2 days ago · I n the 1780s Oliver Evans of Delaware invented a grist mill design that was more efficient. Before this, grist mills hadn’t changed their design since the Middle Ages. He was the 3rd person to be granted a patent by the newly opened American Patent Office.

Although the terms “gristmill” or “corn mill” can refer to any mill that grinds grain, the terms were used historically for a local mill where farmers brought their own grain and received back ground meal or flour, minus a percentage called the “miller’s toll”.