Gyros, sometimes anglicized as a gyro[2][3][4] (/ ˈjɪəroʊ, ˈdʒɪər -, ˈdʒaɪr -/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced [ˈʝiros]), is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.

Aug 20, 2023 · This homemade Gyros recipe has flavorful lamb gyro meat served in a pita and topped with lettuce, tomatoes, red onion, and tzatziki sauce.

Feb 29, 2024 · Gyros are a classic Greek sandwich. Learn how to make an American variation at home complete using ground spiced lamb, tzatziki, and pita.

Mar 31, 2023 · Make a Greek gyro sandwich at home by layering delicious homemade gyro meat, hummus, tzatziki sauce, tomatoes, and feta cheese on a large pita bread.

Apr 11, 2024 · What Is In Gyro Meat? This gyro meat recipe calls for a pound of ground lamb and a pound of 80 percent lean (20 percent fat) ground beef. It also features an onion and lots of seasonings.

Jan 14, 2025 · In culinary terms, a gyro is a type of sandwich made with thinly sliced meat stacked in a pita bread, complemented by an array of fresh toppings and sauces. The classic gyro presentation is not only about taste but also about its layering of flavors and textures, making it a well-rounded dish. A fully-loaded gyro is an experience for the senses.

Feb 11, 2025 · This homemade lamb and beef gyro recipe is exactly what you need for an easy, delicious Mediterranean meal. The gyros are perfect for home cooks as they are baked in the oven and marinated in a flavorful spice mix, served in pitta bread with Tzatziki yogurt sauce, tomatoes, onion, and lettuce.

Jan 27, 2023 · Make gyros at home with this tasty Greek-style gyros meat recipe that blends ground lamb and beef with onion, garlic, rosemary, and marjoram. Slice and serve on pita bread with lettuce, red onion, tomatoes, tzatziki sauce, and feta.

Dec 14, 2022 · Gyros are sandwiches made with thinly-sliced, seasoned lamb, beef or chicken, and wrapped in a pita or flatbread. The traditional version is topped with onions and tomatoes. Tzatziki, the white creamy sauce that is usually added to gyros, is made with strained yogurt, cucumbers, salt, pepper, garlic and dill.

Mar 11, 2025 · Tips & Tricks. Meat: You can use beef, lamb, or chicken for your Greek gyros, or you can use a combination of any of these meats.; Marinade: To really let the meat absorb the flavor, let it marinade in the fridge for at least a few hours. Tzatziki: Homemade tzatziki vs. store-bought is superior.If you’re already going through the effort of making homemade gyro, then …