Jägermeister (/ ˈ j eɪ ɡ ər m aɪ s t ər / YAY-gər-my-stər, German: [ˈjɛːɡɐˌmaɪstɐ] ⓘ) is a German digestif [1] made with 56 herbs and spices. Developed in 1934 by Wilhelm and Curt Mast, [ 2 ] …

Welcome to the home of Jägermeister. We are the Meister of our craft. Dive into our world of premium herbal liqueur and taste the perfection.

May 26, 2021 · Jägermeister may be associated with frat parties and shots, but this famous German liqueur has a long history. Read out Jagermeister guide!

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Mast-Jägermeister SE’s most famous product is, of course, the herbal liqueur Jägermeister. The iconic blend of 56 herbs, blossoms, roots and fruits from around the world offers a one-of-kind …

Feb 19, 2025 · Jägermeister was first introduced in 1934and marketed as a digestif for Germany's hunting elite, quickly becoming a staple in the community. The recipe, steeped in 56 herbs, …

Jägermeister is a German bitter-sweet liqueur made from 56 varieties of herbs, fruits and spices, macerated in spirit for up to six weeks and then matured in oak before blending. Although …

May 6, 2022 · We've all heard someone order Jägermeister or a Jäger bomb at the bar, but what exactly is this alcohol? Here's what Jägermeister is really made of.

Oct 7, 2020 · Jägermeister is produced by steeping 56 herbs and spices including ginger, anise, citrus peel and juniper in alcohol and water for a few days before storing it in oak for a year …