Samosas are a popular entrée, appetizer, or snack in the cuisines of India, South Asia, Southeast Asia, West Asia, Central Asia, Portugal, East Africa and their South Asian diasporas.

Aug 15, 2019 · Make the perfect flaky and crispy Samosa at home! All tips and tricks to make the perfect samosa each time! These are filled with a spicy potato filling and are also vegan.

Feb 26, 2021 · Samosa recipe - just like you get from the very best Indian restaurants! Flaky pastry, moist spiced potato filling, NOT GREASY!

As much as we love the filling in these samosas, we also must give a big shout-out to the dough. We tried a number of techniques to get that perfect light and crispy texture -- the hallmark of a...

Jan 10, 2025 · My traditional Indian samosas with flaky pastry and a spicy-sweet mix of potatoes & split peas make the perfect healthy snack~100 calories!

Oct 13, 2022 · These stuffed savory pastries are a traditional Indian favorite. Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make dough. The recipe may seem complex, but it's actually fairly simple. Enjoy! Oops! Something went wrong. Our team is working on it.

Samosas are flaky pastries filled with spicy potatoes and peas. In traditional Indian cuisine, they are deep-fried (and that is still and option).

Dec 8, 2021 · Samosas are a great addition to snack platters or festive spreads. The perfect samosa is crunchy on the outside and flavorfully spiced on the inside. They are prepared a …

Jun 27, 2023 · Samosas are savory fried pastries traditionally stuffed with spices, potatoes and other veggies. (For other variations, you can also stuff them with paneer, cheese and jalapenos.) They’re a common street food in the northern and western regions of India and a key component of another popular dish, samosa chaat.

Samosas are the quintessential savory Indian turnover and one of the best-recognized Indian appetizers around the world. The most traditional filling is spiced potatoes, but a variety of fillings...