Fried Cornmeal Mush Recipe - These Old Cookbooks
I became acquainted with fried cornmeal mush as a young girl. My grandmother was a huge fan of cornmeal mush, and she would always order it when she saw it on a menu, particularly Bob Evan’s Fried Mush. Grandma grew up eating this old fashioned dish and often made it for my Dad and his brothers. … See more
Fried cornmeal mush has a crispy outside and a soft, creamy inside. Based on your personal preference, you can slice it up thinner or thicker before frying it in a combination of vegetable oil and … See more
I was so excited when I found this recipe in the cookbook called Recipes from an American Farm. Although I’ve eaten old-fashioned fried mush many times, the only times I’ve found it recently was in bulk food … See more
- 1. In a medium saucepan, add water, milk and pinch of salt and bring to a boil.
- 2. In a separate bowl, whisk together cold water and yellow cornmeal until well combined.
- 3. Once the mixture on the stove boils, quickly stir in the cornmeal mixture. Continue stirring constantly until it comes back to a boil. See more
- 1. Be sure to partially cover the corn meal mush mixture as it simmers to prevent big splatters of oil all over your kitchen.
- 2. For a creamier center, cut the slices thicker more around 1/2 inch. Or, if you like a crisp slide of fried much, cut the slices thinner around 1/4 inch thick. See more
Bob Evans Fried Mush Recipes
Crecipe.com deliver fine selection of quality Bob evans fried cornmeal mush recipes equipped with ratings, reviews and mixing tips. Get one of our Bob evans fried cornmeal mush recipe …
Fried Mush Recipe {Vintage Recipe} | Tastes of Lizzy T
Jan 8, 2018 · Make fried mush, a delicious alternative to pancakes or waffles. Serve with maple syrup for a lightly sweet breakfast treat. Fried cornmeal …
- Recipe Instructions
- In a large saucepan, bring the water to a boil.
- In a small bowl, mix together the cornmeal, milk and salt.
- Slowly pour the cornmeal/milk mixture into the boiling water, stirring constantly.
- Bring it to a boil again, then reduce heat and stir almost constantly (to avoid clumps) for …
29 Bob Evans Copycat Recipes - Taste of Home
Mom's Chopped ColeslawFor Friday dinners my mother made coleslaw to go with our fish. It’s still a family tradition and the tangy dressing even works on a tossed salad. —Cynthia McDow…Pot Roast HashI love to cook a Sunday-style pot roast on a weeknight. Make it into pot roast has…Servings : 10Slow-Cooked Golden Mashed PotatoesMaking a grand meal can be a little daunting even for the most experienced cook. The convenience of the slow cooker for these classic spuds makes your task one …Mar 04, 2024 · See a full list on tasteofhome.comFRIED CORNMEAL MUSH - The Southern Lady Cooks
Apr 30, 2020 · Fried Cornmeal Mush is an old fashioned recipe that your family will love. Made with only a few ingredients and a great start to the day!
- Recipe Instructions
- Mix cornmeal and salt together in a bowl. Bring the 3 1/2 cups water to a boil on the stove. …
- Pour mixture into a greased or sprayed loaf pan. Cover and chill overnight in refrigerator.
- Next morning, slice mush in about 1/2 inch slices, coat with flour, and fry in butter until …
Fried Cornmeal Mush (Amish-Style Midwest Favorite)
Jun 11, 2024 · This fried cornmeal mush recipe is made with just four simple ingredients. The result is a thick, fried cornbread-like dish that’s an ideal alternative to pancakes or waffles. Plus, it’s a great way to switch up your …
Fried Cornmeal Mush - Allrecipes
Aug 14, 2024 · Stir in cornmeal and salt; cook, stirring regularly, until thick. Transfer cornmeal mixture to prepared loaf pan. Cover and refrigerate overnight. Slice cornmeal mush into 1-inch-wide slices. Melt butter in a skillet over …
Southern Fried Cornmeal Mush Recipe - The Spruce Eats
Aug 28, 2023 · Similar to grilled polenta, fried mush is versatile, easy to make, and makes a great side dish to meaty foods. It's also delicious on its own with just some butter and syrup. Served with bacon and eggs for breakfast, it can …
Easy Fried Cornmeal Mush - CopyKat Recipes
May 12, 2009 · Fried Cornmeal Mush is a budget-friendly breakfast or side dish going back to the Depression Era. Learn its history and get the easy recipe.
Fried Cornmeal Mush Recipe: How to Make It - Taste of …
Oct 22, 2022 · Prep Time 60 min. Cook Time 15 min. Yield 16 servings. Ingredients. 4 cups water, divided. 1 cup cornmeal. 1 teaspoon salt. Oil for frying. Maple syrup. Directions. Boil 3 cups water. Combine remaining water with …
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