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Lechon Manok ( sa kawali ) Ingredients : 1 kg whole chicken 145 ml coke 3 tbsp oyster sauce 6 cloves bawang 1/2 tsp blk pepper 1/2 cup canola oil Procedure : 1. Cut the chicken into adobo/ tinola cut 2. Ilagay sa kaserola, ibuhos ang coke 3. Lagyan ng bawang at blk pepper 4. Ilagay ang oyster sauce, then haluin at takpan pakuluan 5. After 15 minutes hanguin 6. Iprito sa mainit na mantika, med heat 7. After 10 minutes golden brown na baliktarin 8. After 10 minutes luto na hanguin sa strainer para
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