Remove from milk and pat dry, then cook as directed. If you love this lemon baked cod recipe as much as I ... Place pats of the butter on the fillets. Add garlic to dish. Reduce temperature ...

Drain and mash them with the butter, crème fraîche and warm milk and season with salt and pepper. Set aside and keep warm. Heat the milk in a large pan, then add the smoked haddock and cod.