Parsley is a popular herb used in cooking, from sauces and breads to soups and stews. Keeping this herb fresh can sometimes be tricky, but today we'll share some great tips to preserve it. Freezing: ...
Chicken, capers, butter, lemon, and cheese combine to create a creamy, irresistible sauce for radiatori pasta in this chicken ...
Use tongs or a spoon to remove the herb sprigs and discard. Add the orzo pasta and lemon zest to the broth. Cook the soup until pasta is fully cooked, about 7 minutes. Remove from heat. Pour in the ...
¼ cup chopped fresh parsley, for serving Heat the oil in a 4- or 5-quart heavy-bottomed pot over medium heat. Add the onion, garlic, tomato paste, and paprika and cook until the onion begins to ...
In a 9 x 13-inch greased baking pan, arrange the potato wedges, carrots, and bell peppers. Season with salt and pepper to taste. Sprinkle with allspice and coriander. Toss to combine. Add ¾ cup of ...
It can be challenging getting your slow cooker meatballs just right, but adding one simple ingredient can give you the ...